Qatar Airways has unveiled a remarkable partnership with the multiple Oscar and Grammy award-winning composer Hans Zimmer to create a new sonic identity for the airline, featuring a signature sound that will elevate the passenger experience onboard and beyond. The exclusive score will be featured across Qatar Airways’ onboard music and will also be released as a full musical album on major streaming platforms and the airline’s official channels. Qatar Airways Group Chief Executive Officer, Engr. Badr Mohammed Al Meer, said: “At Qatar Airways, we aim to inspire the world with every new horizon and music plays a powerful role in shaping the emotional journey of our passengers, both in the air and on the ground. We are thrilled to partner with Hans Zimmer to compose our new signature music, exclusively for Qatar Airways. This bespoke soundscape will be more than just music; it will be a reflection of our brand’s elegance and ambition. Our partnership with Hans Zimmer marks a bold new chapter in the Qatar Airways experience, one that deepens the emotional connection with our passengers and enhances every moment of their journey.” Hans Zimmer said: “It’s an honour to collaborate with Qatar Airways on this visionary project. Together, we’re crafting a sonic experience that reflects the beauty of travel and the pioneering spirit that defines this world-class airline.”
5. Six Senses announces landmark hotel in Bangkok’s Historic Silom District
Six Senses has entered into a management agreement with Narai Hospitality Group to introduce Six Senses Bangkok as part of the new Hatai mixed-use development, located on the historic site of the iconic Narai Hotel in Silom, Bangkok. The original Narai Hotel, which opened in 1968, was a landmark in Thailand’s hospitality scene and a key social and business hub for over 50 years. This new project honors that legacy by combining Six Senses’ commitment to wellness, sustainability, and emotional hospitality with a design inspired by traditional Thai lanterns, created by the award-winning Heatherwick Studio. Six Senses Bangkok will feature around 100 spacious rooms and suites, wellness facilities, and sustainable construction targeting LEED Gold and WELL Gold certifications. The hotel will thoughtfully reuse elements from the original Narai Hotel, incorporating local materials into the interior design to reflect Six Senses’ philosophy. Signature touches include a restaurant designed by Joyce Wang, a rooftop pool, and a Six Senses Spa offering holistic treatments. Positioned in Silom’s vibrant cultural district, the hotel will connect guests to both ancient traditions and modern city life, with convenient access to public transport and nearby landmarks. Scheduled to open in 2028, shortly after the 60th anniversary of the Narai Hotel, Six Senses Bangkok aims to blend heritage, wellness, and innovative design, marking a significant new chapter for this iconic location and the city itself.
6. W Hotels unveils its W Florence Hotel in Tuscany, Italy
W Hotels, part of Marriott Bonvoy, has opened W Florence in the heart of the Tuscan capital, marking its second Italian property after W Rome. Set in the restored former Grand Hotel Majestic, the hotel blends 1960s rationalist-modernist architecture with bold, fashion-inspired design by AvroKO and Genius Loci Architettura. Featuring 119 stylish rooms, including 16 suites and a penthouse with panoramic views, W Florence offers a dynamic mix of dining and social spaces, such as the lively W Lounge, a central courtyard, and rooftop venue Zefiro, set to open in late summer 2025. The hotel also introduces Tratto, a contemporary Italian restaurant from the Michelin-starred Trattoria Contemporanea team, and will soon welcome Akira Back’s innovative Korean-Japanese fusion cuisine. Guests can enjoy immersive art, retro-modern furnishings, and curated cultural programming that reflects Florence’s creative spirit. With its bold style, prime location, and commitment to sustainability, W Florence redefines luxury hospitality in one of Italy’s most iconic cities.
7. Fiji Airways unveils on-demand dining for Business Class travelers
Fiji Airways has launched a refreshed onboard experience, beginning with a vibrant Pacific Rim-inspired menu that reflects its dedication to world-class service and authentic Fijian hospitality. At the heart of this transformation is the introduction of “Dine on Demand” in Business Class on select long-haul flights — a first for the airline — allowing passengers to choose their meals and mealtimes for a more personalized and luxurious journey. The new menu showcases Fiji’s unique cultural crossroads, blending bold flavors from Southeast Asia, contemporary Australia, and the Pacific Islands, and highlighting local, sustainably sourced ingredients. Signature dishes include Grilled Mahi Mahi with prawn chili oil, Fijian Chicken Curry, and indulgent desserts like Salted Chocolate Crème with caramelized banana. Meals are freshly finished and plated onboard, with cabin crew trained in culinary service and wine pairing to ensure a seamless fine-dining experience in the sky. This initiative marks a significant step forward in Fiji Airways’ commitment to evolving with the modern traveler while remaining rooted in its cultural identity.
8. Oman Air joins oneworld alliance
Oman Air has officially joined the oneworld alliance as its 15th member airline, enhancing the alliance’s connectivity across the Middle East and expanding travel options globally. Oneworld customers can now access Oman Air’s growing international network, including new routes like Muscat–Amsterdam, and enjoy full alliance benefits such as mileage earning, priority services, and lounge access. As a member, Oman Air’s top-tier customers will also benefit from access to nearly 700 premium airport lounges worldwide, further enhancing the travel experience. With its hub at Muscat International Airport and service to 42 destinations across 22 countries, Oman Air brings award-winning in-flight service, luxurious Business Studios, and world-class hospitality to the alliance. As a member, Oman Air’s top-tier customers will also benefit from access to nearly 700 premium airport lounges worldwide, further enhancing the travel experience.The airline has been recognized with several prestigious awards for both its onboard service and Muscat Business Class Lounge. This partnership reflects oneworld’s continued focus on delivering premium, seamless travel experiences for international travelers, while showcasing Oman’s rich culture, warm hospitality, and growing role as a regional travel hub.
9. Shangri-La Vancouver will become a Park Hyatt property
Hyatt Hotels Corporation has announced that the former Shangri-La Vancouver is set to become Park Hyatt Vancouver in 2026, following a multi-million-dollar redesign that will elevate its guestrooms, lobby, public spaces, and spa. Now operating as Hyatt Vancouver Downtown Alberni, the 119-room hotel occupies Vancouver’s tallest building and offers panoramic views of the harbor, mountains, and city. Located in the heart of downtown, the hotel blends sophisticated design with luxury amenities and features the Michelin-recommended Carlino restaurant, known for its seasonal northern Italian cuisine. Once rebranded, it will mark the debut of the Park Hyatt brand in Vancouver and strengthen Hyatt’s luxury presence in Canada alongside Park Hyatt Toronto. The hotel is now bookable and part of the World of Hyatt loyalty program. The redesign aims to create an intimate, enriching atmosphere tailored for discerning travelers seeking personalized experiences. With its prime location near Alberni Street’s luxury shopping and Vancouver’s top cultural attractions, the hotel is poised to become a landmark destination. This transformation reflects Hyatt’s broader strategy to expand its high-end portfolio in Canada’s most dynamic urban markets.
10. One&Only will open a hotel in the Hudson Valley, New York
Kerzner International has announced its second U.S. One&Only resort and private residential community, to be developed in partnership with Nolan Reynolds International (NRI) in Hyde Park, Hudson Valley, New York. Set on a 21-acre site within the Culinary Institute of America (CIA) campus, the wellness-focused, ultra-luxury One&Only Hudson Valley Resort will feature 61 cabins, suites, and guest rooms, along with private residences featuring chef’s kitchens. The property will include signature culinary experiences and a Longevity Hub by Clinique La Prairie, blending nature, culture, and wellness in a uniquely American setting. The resort’s design will reflect the rustic charm of the Hudson River Valley, using natural materials to create a harmonious connection with the surrounding landscape. Guests and residents will also have exclusive access to CIA’s fine-dining restaurants, culinary classes, and boot camps, making gastronomy a central part of the experience. This project follows the upcoming One&Only Moonlight Basin opening in Montana (November 2025) and marks Kerzner’s continued U.S. expansion.
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