Comfort Farms produces Gulf Coast sheep because they’re resilient, low-maintenance, and well-suited to the Southeast. Gulf Coast sheep crossed with Katahdin sheep perform particularly well in the region, especially with parasite resistance.
For hogs, Comfort Farms raises mostly the American Mulefoot breed, which traces back to the Spanish hogs brought to the Americas in the 1500s. Over time, Jon has developed his own crossbreeds from that foundation stock.
Consideration: Breed selection matters. Research breeds that are adapted to our Georgia climate and parasite load rather than defaulting to the most common commercial options.
Build community into your farm model.
Throughout the field day, it became clear that community is central to Comfort Farms’ model, not just an accidental by-product of it. In fact, during the tour, a bus arrived carrying adults with learning disabilities from a local organization so that they could see the farm and the animals. Jon mentioned this happens a couple of times a week and is another way of calling the community into the farm to educate while having people enjoy the space.
A few structural elements that can make a farm welcoming to volunteers and visitors:
Comfort Farms also recently got authorized to accept SNAP/EBT, expanding access to the farm’s market for lower-income customers.
Consideration: Design your farm for community access (through clear volunteer systems, public hours, inclusive payment options, etc). This can help you expand your customer base while building lasting local relationships.
The Farmer Field Day at Comfort Farms highlighted that successful farming systems are built on more than production practices alone. Through thoughtful integration of livestock and vegetables, on-farm nutrient cycling, diversified income streams, and strong community connections, Jon Jackson has developed a model that reflects both ecological stewardship and economic resilience. While every farm will require its own approach, the lessons shared throughout the day encouraged attendees to consider how small, intentional changes—whether in soil management, marketing, breed selection, or community engagement—can strengthen the long-term sustainability of their operations. Georgia Organics extends its thanks to Jon Jackson and the Comfort Farms team for opening their farm and sharing their knowledge, experience, and vision with fellow growers.
